A Collaboration with Santa Barbara Botanic Garden
Saison Printemps 2026
6% ABV | 500ml bottle
Saison Printemps 2026 was crafted in collaboration with Santa Barbara Botanic Garden in celebration of its 100th anniversary. This spring release is the first of four seasonal beers—each crafted with native plants sourced from the Garden—that we’ll share throughout 2026 in honor of its Centennial.
Saison Printemps 2026 is a mixed culture blend crafted with Hummingbird Sage from Santa Barbara Botanic Garden, FP Farms Lemon Thyme, and fresh lemon zest. The blend is made from beers that have been aging in our tart and funky foeders, brewed with malt and wheat grown on the FP Farm. Together they aged four months in a stainless steel tote before receiving the locally foraged ingredients. Its high carbonation enhances the herbal notes and gives the beer a bright, spritzy finish.
Hummingbird Sage reminds us of early spring, bringing tropical fruit flavors and a refreshing mint character that complements the lively acidity and wild complexity of the blend—a beer truly of this place.
Sensory notes:
- Tangerine in color
- Notes of citrus juice, tropical fruit, mint, and pine
- Low-to-medium tannins
- Dry finish
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